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Merve Gizem Bahçıvan Ayla, Dietitian Nutrition & Diet · Acibadem Bahçeşehir Outpatient Clinic, İstanbul

Merve Gizem Bahçıvan Ayla, Dietitian

✓ Medically verified profile
Nutrition & Diet · Acibadem Bahçeşehir Outpatient Clinic, İstanbul

Merve Gizem Bahçıvan Ayla, Dietitian

Merve Gizem Bahçıvan Ayla is a dietitian in the Nutrition & Diet unit at Acibadem Bahçeşehir Outpatient Clinic and Acibadem International Hospital in İstanbul, providing nutrition therapy for celiac disease, gout, cardiovascular disease, iron deficiency anemia, pregnancy, menopause, menstrual health, sports nutrition and pediatric weight management. She consults in Turkish and English.

Medically verified profile 16+ years in medicineTurkish · EnglishVideo consultation available
Reach Merve Gizem Bahçıvan Ayla Consultation options Free · a coordinator and the doctor’s team reply within 24 hours · no obligation
Merve Gizem Bahçıvan Ayla, DietitianAccepting international patients
SpecialtyNutrition & Diet
ConsultationVideo · In person · Second opinion
Profile

About Merve Gizem Bahçıvan Ayla, Dietitian

Merve Gizem Bahçıvan Ayla is a dietitian in the Nutrition & Diet unit, practising at Acibadem Bahçeşehir Outpatient Clinic and Acibadem International Hospital in İstanbul. Her work centers on medical nutrition therapy, in which dietary plans are adapted to a patient’s diagnosis, laboratory findings, life stage and daily routine, and are reviewed over time as the clinical picture changes.

She studied at Haliç University School of Health Sciences between 2010 and 2014. Since 2014 she has worked within Acıbadem Healthcare Services. She is a member of the Türkiye Diyetisyenler Association. Her clinical practice combines nutrition counseling for specific medical conditions with guidance for healthy individuals whose nutritional needs change with age, physical activity or reproductive stage.

Clinical focus

A significant part of Merve Gizem Bahçıvan Ayla’s practice involves nutrition for diagnosed medical conditions. She provides dietary guidance for patients with celiac disease, where a carefully planned gluten-free diet is the basis of management, and for patients with gout, where food choices may influence uric acid levels alongside medical treatment. She also offers nutrition planning for cardiovascular disease and for iron deficiency anemia, in which dietary iron intake and absorption are considered together with the treatment prescribed by the referring physician. Diet therapy for psychiatric disorders and functional nutrition are further areas of her work, generally carried out in coordination with the treating medical team.

Her practice also covers nutrition across different life stages. This includes pregnancy nutrition, menstrual health nutrition and menopause nutrition, as well as weight management in children and adolescents, where growth and development are taken into account when setting realistic dietary goals. She additionally provides sports nutrition guidance for individuals seeking to match their intake to training demands and recovery.

How Merve Gizem Bahçıvan Ayla works with international patients

Merve Gizem Bahçıvan Ayla consults in Turkish and English, and interpreters can be arranged for patients who speak other languages. Before a visit, the hospital’s international patient team coordinates the collection of prior reports and imaging, such as laboratory and pathology results, MRI, CT, X-ray or ultrasound reports, operative notes and discharge summaries, and arranges appointments and the hospital visit. A first consultation typically covers the patient’s history and symptoms, a review of existing records and previous treatments, a clinical assessment and a discussion of the dietary options that may be suitable. Video consultation is available for international patients, which can be helpful for an initial discussion of a case or for follow-up of an established nutrition plan. Any dietary recommendations are intended to complement, not replace, the medical care provided by the patient’s treating physicians.

Clinical focus

What Merve Gizem Bahçıvan Ayla treats and performs

Each item opens the condition or treatment page with the care pathway for international patients.

Areas of practiceCeliac disease nutritionFunctional nutritionPregnancy nutritionGout nutritionCardiovascular disease nutritionSports nutrition

Conditions treated

Procedures performed

Background

Education, career and memberships

Education & training

Education

  • 2010–2014Haliç University School of Health Sciences
Career

Professional Experience

  • 2014Acıbadem Healthcare Services
Memberships

Professional Memberships

  • Türkiye Diyetisyenler Association
Good to Know

Frequently Asked Questions

Which conditions does Merve Gizem Bahçıvan Ayla provide nutrition therapy for?
Her areas of expertise include celiac disease nutrition, gout nutrition, cardiovascular disease nutrition, iron deficiency anemia nutrition, diet therapy for psychiatric disorders and functional nutrition. She also provides pregnancy, menopause and menstrual health nutrition, sports nutrition, and weight management guidance for children and adolescents. Dietary plans are adapted to each patient's diagnosis and circumstances.
Where does Merve Gizem Bahçıvan Ayla see patients?
She practises in the Nutrition & Diet unit at Acibadem Bahçeşehir Outpatient Clinic and Acibadem International Hospital, both located in İstanbul. International patients are supported by the international patient team, which arranges appointments and organises the hospital visit at the relevant location.
In which languages can I consult Merve Gizem Bahçıvan Ayla?
Merve Gizem Bahçıvan Ayla consults in Turkish and English. For patients who speak other languages, interpreters can be arranged through the international patient team so that dietary history, recommendations and follow-up instructions can be discussed clearly.
What should I send for a nutrition case review before my visit?
It is generally helpful to provide recent laboratory results, any relevant pathology or imaging reports, a list of current medications, discharge summaries and notes on previous treatments or diets. The international patient team coordinates the collection of these documents in advance so that the first consultation can build on existing findings.
What is Merve Gizem Bahçıvan Ayla's training and professional background?
She studied at Haliç University School of Health Sciences between 2010 and 2014 and has worked within Acıbadem Healthcare Services since 2014. She is a member of the Türkiye Diyetisyenler Association. Her practice covers both disease-specific medical nutrition therapy and nutrition guidance across different life stages.
Does Merve Gizem Bahçıvan Ayla offer video consultations for international patients?
Yes, video consultation is available for international patients. It may be used for an initial discussion of a case based on submitted reports, or for follow-up of an existing nutrition plan. Whether an in-person assessment is also needed depends on the individual clinical situation and is discussed during the consultation.
Where

Hospitals

Departments

Medical Units

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